Beef Negimaki

Price on request • 1 item

A savory Japanese appetizer or main course, consisting of thinly sliced tender beef rolled around bundles of fresh green onions (negi). These rolls are typically pan-fried or grilled until the beef is cooked through and then generously glazed with a rich, sweet, and savory teriyaki-style sauce, offering a delightful combination of textures and an irresistible umami flavor.